Sandbox Play

We have been working hard in our backyard. We had some landscaping done and now we are working on a play area for the kids.  (Before and after photos of that to come.) This week, I added our first kid friendly feature to the yard: a new sandbox.

Buddy loves, loves playing in the sand.  The joy of the sandbox for Jellybean, unfortunately, is in dumping sand on her brother's head. While, I am trying to nip that behavior in the bud, I'm becoming quite good at getting sand out of hair. (It's all about a boar bristle brush, in case you wanted to know.) I'm trying to figure out why toddler activities always seem to devolve this way:  Digging in the sand, dump it in the bucket, dig in the sand, dump on your own or someone else's head...etc. I suppose it's only natural.

We'll continue having fun over here. I mean, what's better than cool sand on a hot day? Okay, so I can think of a few things, but not many...

Have a Happy Day!

~MJ

I hate Wordless Wednesday floral photography posts...

but I'm also a little lazy and I really love my Rose of Sharon.

Hibiscus Syriacus- Ubiquitous in my neighborhood, still beautiful.

Happy Wordless Wednesday! Join in the fun.

Have a Happy Day!

~MJ

Indoor Fun: Animal Color Bath

I've mentioned before that we just made it through a couple of weeks where we were basically house bound. Between illness and the heat outside, we didn't have much choice but to hang out indoors. With two toddlers, that gets old fast.  I scrambled to find some activities that were easy to do (I was sick after all) and that would keep the kids' attention for a fair amount of time. One activity that turned out to be a favorite was the Animal Color Bath.

I found the Color Bath Dropz at the grocery store. You can add one or more color tablets to change the color of the water. We experimented with the tablets and found that it was a fun learning experience. It's really fun to see how the water can change from red to orange by the addition of a yellow tablet or yellow to green by adding a blue tablet, etc.  The kids loved playing in the water.

They also loved washing their farm animals. I gave them each a wash cloth and a towel to dry the animals on.  It's absolutely amazing how something so simple can be so engaging.  They spent a good 45 minutes washing their animals and playing in the water. 45 minutes of peace, ahhh.

Have a Happy Day!

~MJ

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Nap Time Treat: Sweet Cherry Ice Cream

I look forward to the summertime road-side fruit stands.  Usually, the fruit is outstanding and very fresh.   We visited a fruit stand this last week and picked up a bag of sweet cherries.  Unfortunately, on closer inspection at home, they weren't as pretty as I'd hoped for (major disappointment and annoyance). I was able to salvage enough for the kids to enjoy. After that, I still had maybe two cups left that were usable. What to do?
I have an on going love affair with my new ice cream maker.  So, I went searching for an sweet cherry ice-cream recipe. I found a few that I thought would work, so I made a mismash of them and put together a batch of delicious cherry ice-cream.

I decided to make myself and ice cream cone after the kids had gone down for their naps. Then I proceeded to devour it. It was lovely sitting on my back deck enjoying an ice cream cone in the shade. I'm so lucky that both of my children still nap at the same time.

Sweet Cherry Ice Cream:

-1 1/2 cups pitted ripe sweet cherries (from about 3/4 lb cherries)
-3/4 cup milk
-1 3/4 cups cream
-1/2 cup sugar
-1 pinch salt
-1 teaspoon lemon juice
-1 Tbsp vanilla extract
-8 pieces Dove dark chocolate, chopped fine

METHOD

1 Put cherries, milk, one cup of the cream, sugar, and salt into a medium saucepan. Heat on medium heat until the mixture is steamy, then lower the heat to warm and just let sit for about 15 minutes. Remove from heat. Pour mixture into a blender, or use an immersion blender, and carefully purée. (Careful because you are dealing with a hot liquid. Make sure you hold the cap down on the top of the blender while puréeing.)

2 Put mixture into a large bowl. Stir in the remaining 3/4 cup of cream. Chill for several hours in the refrigerator until completely cold. (Can also place bowl over an ice bath, to speed up the cooling process.)

3 Before putting the mixture into your ice cream maker, stir in the lemon juice and vanilla. Churn the ice cream in your ice cream maker according to the manufacturer's instructions.

4 Once the ice cream has completed churning, the ice cream should be pretty soft. Gently fold in the finely chopped chocolate. Put in an airtight container and place in the freezer for at least an hour, preferably several hours.

Makes about one quart.

Just awesome.

Have a Happy Day!

~MJ

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Toddler Gift Giving- Salt Dough

Today is Grandma B's birthday. (HAPPY BIRTHDAY!) The family celebrated the occasion this last Sunday.  I couldn't be there because of a horrible head cold that just wouldn't go away.  I was sad at missing the get together, but I had fun helping my kids make a gift for their grandmother.

We love working with play dough in our house. My kids also really enjoy creating gifts for people. Personally, I love seeing them experience the joy of making something for someone else and then the joy of giving their creation away.

 I put together a batch of salt dough and got out some cookie cutters and letter stamps.  Both Jellybean and Buddy enjoyed playing with the dough. If left to her own devices, Jellybean just rips dough apart in tiny pieces (she also kept licking the dough), so I helped her cut out some fish. Under her instruction, there had to be a mama, a dada and a baby fish.  I also rolled out a circle so she could do a hand impression.

Buddy lives for Halloween and was very attracted to the pumpkin and ghost cookie cutters. He also molded together a "monster box." Apparently, Grandma knew immediately that it was from him due to the "ABC" stamped on the outside (his other obsession is with the alphabet).

After the salt dough was baked and cooled, I got out some markers and let them color their creations.

Salt Dough Recipe:

-1 cup of flour
-1 cup of salt
-Half a cup of water
-Mix it together and knead it
-When ready to cook, put on a baking sheet in the oven at 200 degrees F for 2-3 hours
-When cool, paint or decorate. You may wish to varnish or cover with gloopy glue when dry.

When researching salt dough recipes, I came across a great resource for play dough recipes: The Imagination Tree. The post has over a dozen recipes/ideas for using play dough. It also talks about the benefits of working with play dough and how the medium of play dough encourages imaginative play. It's worth a read.

Have a Happy Day!

~MJ

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WW- Check Out My Tomatoes

Remember when I planted these? From sad tiny plants to actual tomatoes!

Now if they'd only turn red, we'd really be in business!

Join the Wordless Wednesday fun and Have a Happy Day!

~MJ

Foam Printing

I've always been fascinated by block printing. So, I was really inspired when I saw this idea (from Pinterest, of course) for foam printing. Jellybean and I decided to experiment with this new medium.  Buddy did not participate as he has little to no interest in paint. It's a tad too messy for his taste.

We went to town on a stack of foam plates from the dollar store.  I used water based acrylic paint and Jellybean used finger paints.  We found that neither were thick/tacky enough for a perfect result, but they worked in a pinch. A printmaking ink like one from Speedball would work better. We both used a sharpened pencil to draw with. After a little experimentation, I found it a little easier to work with a letter opener that I had on hand.

I'm finding that Jellybean has a real artistic flare.  She felt that her print needed...something more...

Now that's a piece of art worthy of the refrigerator! Beautiful!

Our experiment was a really good jumping off point. I plan to explore this art form a little more once I have my hands on a higher quality ink.  I'll have to see where that goes.  

Have a Happy Day!

~MJ

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Pretzel Break

I have been struggling with a terrible head cold for the last few days.  It was a gift from my beautiful children.  Don't you love the way illness works its way through the family?  All in all this darn cold has been working us over for the last two weeks.
On Saturday, despite being under the weather, I had a sudden hankering for soft pretzels.  I'm pretty sure that this was my train of thought: I started thinking about how much I wanted to be out of the house (we've been cooped up for a while). Then I thought how nice it would be to go to the mall. From there I imagined purchasing some lovely soft pretzel bites from the Pretzel Maker in the mall....mmmm.
Off to Pinterest I went for a pretzel recipe. I found one that I thought was worth trying. I found the recipe via Just Another Day in Paradise and it looks like the original recipe was found on In Katrina's Kitchen. Both are great websites. Here's the recipe:

Soft Pretzels and Pretzel Bites

Ingredients
2 1/4 teaspoons active dry yeast (1 pkg)
2 Tablespoons brown sugar
1 1/4 teaspoons salt
1 1/2 cups warm water
4 cups flour

2 cups water
2 Tablespoons baking soda
3 Tablespoons butter, melted
coarse Kosher salt

In the bowl of a mixer, fitted with dough hook, dissolve yeast, brown sugar and salt in the warm water. Mix in flour until the dough has come together enough to turn out onto a floured surface. Knead the dough until smooth and elastic, about 7 minutes. (If you don't have a mixer, you can do all this by hand with a sturdy spoon and then kneading an extra 2-3 minutes) Place the dough in a greased bowl, cover it, and let it rise for 1 hour.

After the dough has risen, cut it into 16 pieces. Let the dough rest for five minutes. Roll each piece into a 1 1/2 foot rope. Twist ropes into small pretzel shapes OR for bites: Cut each rope into small pieces. Don't cut them too small. I found that larger was a little better. 

In a large saucepan, bring the 2 cups of water and the baking soda to a simmer over med heat. In batches, place pretzel pieces in the water. For larger pretzels, I did two at a time. Let them cook in the water for about 20 seconds. Take out and lay them on a greased cooking sheet. Repeat until all the pieces are done. Let them rise for another 15 minutes.

Brush them with melted butter and sprinkle them with salt. Bake at 450 degrees for 8-10 minutes, or until golden brown. Make sure not to over cook them. I liked them best when they were on the lighter side of golden brown.

My children gobbled the pretzel bites right up. They kept coming back for more. If they hadn't just gotten back from getting bagels, they probably would have eaten half the batch. It was fun trying my hand at something new.  We'll have to make them again in the future.


Have a Happy Day!

~MJ

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Color Sort- Let's Learn Colors

Jellybean has been having a little trouble with her colors. So, I decided to put together a simple game to help her. I pulled out some sheets of dollar store craft foam in red, yellow, blue, green and orange. Then I pulled out our tupperware of puff balls and asked the kids to sort the colors.

Yes, we were still in our pajamas. Why do you ask?

After the puff balls had been sorted, I asked the kids to run through the house and find two or three toys that matched each color.

They did an awesome job

and were pretty proud of themselves.

At the end of the activity, I asked Jellybean to name the different colors.  She now has Orange, Red and Yellow down pat (at least for now). We're still working on Green and Blue.  3 out of 5? That's a good morning's work in my book. When we were finished, Jellybean surprised me by breaking into a rendition of the Rainbow Song. "Red and yellow and pink and green, purple and orange and blue. I can sing a rainbow, sing a rainbow, sing a rainbow too."  This was also a good opportunity for Buddy to exercise his teaching skills. He loved helping Jellybean learn her colors. He's a good big brother.

Before we could clean everything up, the game devolved into "Dump the Puff Balls on Jellybean." It was a natural conclusion.

Have a Happy Day!

~MJ

WW- A Birthday at the Dinosaur Museum

A little rewind/cell phone dump from last month: A peek at Buddy's birthday visit to the Natural History Museum.

Walking in.

Fun was had by all. Especially the birthday boy.

Join in the Wordless Wednesday fun and Have a Happy Day!

~MJ